Cheesin' in Greece: Where the Feta is Betta
A strategic crossroads for three continents nestled between the Ionian & Aegean Seas, considered by most as the cradle of Western civilization, Scrimshaw Collective recently bopped around the stunningly beautiful and admirably perseverant country of Greece. We didn’t stick around too long on the mainland (sorry Athens, catch ya next time!), but quickly headed out to sea. With a tight schedule, and lots of sun to soak up, we ventured to the Cyclades to explore the islands of Tinos and Mykonos. With a few AirBnbs tied down, and some serious SPF, we took the waves and had a whirlwind of a trip.
A relaxing, slower paced stay on Tinos (full of plenty of wine and octopus), geared us up for a wild weekend in Mykonos (heavier on the ouzo and prawns). But we didn’t forget about the cultural significance of this part of the world, and made a day trip to the archaeological island of Delos. The islands and their people were all magical in their own way, and really were places to see. If blue and white weren’t already a staple, Greece sure took that cake – and made it even sweeter. Check out our photos from the adventure below, hope you enjoy – YAMAS!